tag:blogger.com,1999:blog-3631737825312888067.post4549236091916463504..comments2023-10-19T04:44:31.977-05:00Comments on Izzy (and Mama) Eat: The Gourmand Goes To College: It's A Scone ThingIzzy's Mamahttp://www.blogger.com/profile/16549823591119220768noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3631737825312888067.post-19304358779169547792007-11-07T21:22:00.000-05:002007-11-07T21:22:00.000-05:00Anonymous..do I know you? Call me a dodo but what ...Anonymous..do I know you? Call me a dodo but what is a chef Tell?<BR/><BR/>Mindful Momma: I have used those two ingredients in scones but separately..may have to give it at try.Izzy's Mamahttps://www.blogger.com/profile/16549823591119220768noreply@blogger.comtag:blogger.com,1999:blog-3631737825312888067.post-66840760135248344492007-11-07T13:54:00.000-05:002007-11-07T13:54:00.000-05:00Mmmmmm...thanks for the recipe. I'm a big scone f...Mmmmmm...thanks for the recipe. I'm a big scone fan too. One of my favorite combos is dried apricot and candied ginger.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3631737825312888067.post-3308040108795873182007-11-04T23:46:00.000-05:002007-11-04T23:46:00.000-05:00you know he is quite the little chef tell!!you know he is quite the little chef tell!!Anonymousnoreply@blogger.com