First, she took me to dine at ABC Kitchen and we both were bowled over by the entire experience. This restaurant promotes local, sustainable, organic ingredients and products, right down to the bathroom fittings. It is an airy space and our meal was superb. The menu was such that nearly every item was something we wanted to try.
We shared a few dishes, all of which were devoured with relish. Some are chronicled here.
|Wood-roasted Maine Lobster|
The desserts were inventive and remarkably delicious.
|Market Strawberries and Juice, Poppy Seed Sorbet|
|Sundae - Salted Caramel/Peanut Ice Cream, Candied Popcorn|
Belated thanks, L. I could not have asked for a better birthday meal and I must get myself back to ABC Kitchen as fast as I can.