Izzy Eats: The art of raising a gourmand, one bite at a time

Stirring tales of eating, cooking and foraging in my never-ending quest to provide, great-tasting (local and organic whenever possible) EATS for me and my boy(s).

Saturday, November 10, 2007

New York City (On Odd Characters and Stinky Cheese)

The beauty of New York lies in its oddities. Where else, besides Paris, can one spend a subway trip with a veritable walking zoo, emerge to listen to great music and then buy unusually stinky cheese all in under two hours?

Yesterday, Izzy and I took the subway uptown to see a concert on the Upper West Side. As we sat minding our business, we heard a chirping bird. We glanced around and at first saw nothing. The chirping sounds persisted but instead of finding a pet bird on somebody's shoulder we noticed a man with a large feather protruding from his hat. Apparently he was the source. The chirping continued and then new sounds were introduced. We heard a sheep baaing, a crow cawing.. amongst others. By that time he was clearly playing to a crowd of one, or two. Izzy could not suppress his giggles, nor could I. This character turned our ride into quite a joyous one. We were definitely in the mood for the concert, which kept our moods upbeat.

When the concert ended, it was time to get down to some food business. No trip to the Upper West Side is complete without a trip to Zabar's even if it means braving the maddening Saturday crowds. My mission was some green olives for Great-Grandpa but naturally I couldn't leave the store without picking up a few items for us. Our first stop was the olive bar, followed by the cheese counter. Izzy immediately made a stinky cheese request. We were given samples of Casinca, a French goat cheese which Izzy deemed suitably pungent. Then we went on to scan the rest of the store and thirty minutes and fifty dollars later, we found ourselves back outside.

We were ready for our trip home. Back down to the subway we went and boarded the next train. As we sat there on the crowded train, I was assaulted by an unpleasant aroma which I eventually attributed to our cheese! We had to take three trains in all, and each time I was certain that the neighboring passengers were sniffing suspiciously, pondering the source of the odoriferous air. I made a point of opening the cheese bag and apologizing loud enough for others to hear for any offensive aromas.

Later on I had to wonder. Did my fellow passengers consider me, like our animal calling friend from the morning, one of the oddities of New York?

3 comments:

The Yummy Mummy said...

Okay, the fact that people think you were stinking up the subway is one thing but...You went to Zabars on Saturday??????? You're either the bravest Mommy food blogger I know or the craziest!

Despite the crowds and all that pushing and shoving that must have been going on at the olive bar, it sounds like you guys had a great day. Awesome.

You know, we should get together in the city with the kids sometime...

ann said...

I often feel that way when lugging kielbasa home on the subway! Funny about the chirping man! I saw a meowing man hunting cats in the subway grates outside Lohemann's on Sunday. It was very odd.

Izzy's Mama said...

yummy mummy: I am crazy. I know. I used to go to Zabar's on days when there were lines out the door. At least I have given up doing that.

And as for an outing..one of these days!

Ann: This man was quite talented..He should hire himself out for parties.