Izzy and I have been working since Monday to prepare for our Hanukkah celebration this weekend. Today we worked on the rugelach dough and a noodle kugel to bring to Great-Grandpa tomorrow. Lots to do but I am determined to have everything under control. I am keeping my fingers crossed. Stay-tuned for menu and recipes.
Izzy Eats: The art of raising a gourmand, one bite at a time
Stirring tales of eating, cooking and foraging in my never-ending quest to provide, great-tasting (local and organic whenever possible) EATS for me and my boy(s).
Tuesday, December 4, 2007
Happy Hanukkah To All
Izzy and I have been working since Monday to prepare for our Hanukkah celebration this weekend. Today we worked on the rugelach dough and a noodle kugel to bring to Great-Grandpa tomorrow. Lots to do but I am determined to have everything under control. I am keeping my fingers crossed. Stay-tuned for menu and recipes.
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